Tofu Scramblicious

Easy Tofu Scramble

(Yummy&Easy)

Prep Time: 10 Minutes
Cook time: 10 Minutes

Cooking Stuffs:
1 package extra firm tofu, pressed and cubed
2 stalks celery, rinsed&chopped
1 carrot, rinsed&shredded
1/2 cup Cashews, chopped
1/2 cup chickpeas, rinsed
2 cups of green Kale, rinsed&chopped
Drizzle of Grapeseed oil
1 Tablespoon Soy sauce
Chili powder for seasoning
Fine sea salt for seasoning

Throw everything in a well heated pan and saute until tofu is browned and veggies are thoroughly cooked.

Rule of Thumb: Veggies, drizzle, season.  (Great Cooking Mantra!)

Use your creative genius with the spices, I rarely use the same ones twice!

With Love,
<3thehappyinsomniac